Sauteed MushroomsNEW! Sauteed mushrooms with onions, garlic, Swiss Chard, white wine and fresh herbs. Packages delivered frozen. 300 grams / 10oz / 2-3 serving Directions view
Boil-in-the-bag Half-fill a medium-sized pot with water and bring to a boil. Submerge the UNOPENED BAG, cover and boil for 20 minutes (from frozen), carefully remove the bag, open and serve. Microwave Thaw contents of bag and place into a microwaveable dish. Cover and cook on the high setting for 1.5-2 minutes. Check for desired temperature.
Boil-in-the-bag Half-fill a medium-sized pot with water and bring to a boil. Submerge the UNOPENED BAG, cover and boil for 20 minutes (from frozen), carefully remove the bag, open and serve. Microwave Thaw contents of bag and place into a microwaveable dish. Cover and cook on the high setting for 1.5-2 minutes. Check for desired temperature. IngredientsOnions, Garlic, Mushrooms, Chives, Italian Parsley, Salt, Pepper, White Wine, Thyme, Swiss Chard |
 
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