Grilled Pesto Salmon
NEW! Grilled Steelhead Salmon with a classic pesto sauce. Oceanwise-approved and organically fed. Pairs nicely with our Fire roasted Peppers and Wild Rice salad. Packages delivered frozen. 180 grams / 6oz / 1 serving Directions viewBoil-in-the-bag Half-fill a medium-sized pot with water and bring to a boil. Submerge the UNOPENED BAG, cover and boil for 17 minutes (from frozen) for medium doneness. Carefully remove the bag, open and serve. Oven Preheat oven to 375F. Thaw contents of bag and place onto a sheet pan. Cook salmon in the oven for approximately 10 minutes depending on your desired doneness. Microwave Thaw contents of bag and place into a microwaveable dish. Cover and cook on the high setting for 2 minutes. Check for doneness and cook for an additional 1-2 minutes or as desired. Boil-in-the-bag Half-fill a medium-sized pot with water and bring to a boil. Submerge the UNOPENED BAG, cover and boil for 17 minutes (from frozen) for medium doneness. Carefully remove the bag, open and serve. Oven Preheat oven to 375F. Thaw contents of bag and place onto a sheet pan. Cook salmon in the oven for approximately 10 minutes depending on your desired doneness. Microwave Thaw contents of bag and place into a microwaveable dish. Cover and cook on the high setting for 2 minutes. Check for doneness and cook for an additional 1-2 minutes or as desired. IngredientsGarlic, Lemon, Salt, Pepper, Salmon, Olive Oil, Basil, Pine nuts |
 
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